Parfait
From Simple English Wikipedia, the free encyclopedia
Parfait is a type of food that is eaten as a dessert. The word in French means perfect.
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[edit] Styles of Parfait
Parfaits are made differently in different countries.
[edit] French Parfait
A common parfait is the French kind. A French parfait mixes sugar, whip cream, an egg yolk, sauce, cold fruit and frozen ice cream. French parfaits are served on a plate not in a glass.
[edit] Japanese Parfait
Japanese parfait made mainly of ice cream and fruit with a sweet ingredient. It is served in a tall glass. It is a classic on a coffee shop menu. It is one of the more popular desserts.
[edit] Varieties
- Fruit parfait
- Chocolate parfait
- Strawberry parfait
- Mango parfait
- Banana parfait
- Custard pudding parfait
- Green tea parfait