Tannin
From Simple English Wikipedia, the free encyclopedia
Tannins are bitter-tasting chemical compounds that bind proteins. Tannins are present in the following:
Tannins are also used in the treatment of leather, to make it more durable.
Tannins are bitter-tasting chemical compounds that bind proteins. Tannins are present in the following:
Tannins are also used in the treatment of leather, to make it more durable.