Wikibooks zhwikibooks https://zh.wikibooks.org/wiki/Wikibooks:%E9%A6%96%E9%A1%B5 MediaWiki 1.47.0-wmf.14 first-letter Media Special Talk User User talk Wikibooks Wikibooks talk File File talk MediaWiki MediaWiki talk Template Template talk Help Help talk Category Category talk Transwiki Transwiki talk Wikijunior Wikijunior talk Subject Subject talk TimedText TimedText talk Module Module talk Event Event talk 0 9924 186618 183163 2026-08-06T08:32:43Z 嘿嘿今天又吃了一条鱼 68876 186618 wikitext text/x-wiki k8gjxj4cz4ymhmzzd4vmps2q4en28ts 0 34819 186619 2026-08-06T08:53:17Z 嘿嘿今天又吃了一条鱼 68876 创建页面，内容为“樱饼主要分为关东式和关西式两种，两种做法差别较大，颜色为均粉红色，主要在日本女儿节或春季时使用。 ==关东式樱饼== ===制前准备=== 准备内馅:将120克红豆沙平分成6份（每份20克），用手揉成略长的椭圆形，盖上保鲜膜备用。 处理樱花叶：将6片盐渍樱花叶浸泡在清水中15分钟以去除多余盐分。随后捞出，用厨房纸巾彻底吸干表面水分。 ===制作…” 186619 wikitext text/x-wiki r6i6bqbi6b8usdzdqbyf3vmq63r441n